Chicken and Poultry Recipes

Rotisserie chicken
Image by terren in Virginia

Chicken may be the oldest bird domesticated for consumption, but humans have eaten all kinds of fowl for tens of thousands of years. Goose, duck, pigeon, turkey, pheasant and quail are just a partial list of the fowl that makes its way onto dinner plates around the world.

International Chicken and Poultry Recipes

Pollo Chilindrón 
(Spanish chicken with tomatoes and peppers)
Pollo chilindron Spanish chicken with peppers

Pollo Chilindrón 
(Spanish chicken with tomatoes and peppers)

Wiener Backhendl 
(Austrian breaded fried chicken)
Wiener Backhendl (Austrian fried breaded chicken)

Wiener Backhendl 
(Austrian breaded fried chicken)

Kuku Paka 
(Kenyan chicken in coconut curry sauce)
Pot of kuku paka Kenyan curried chicken stew

Kuku Paka 
(Kenyan chicken in coconut curry sauce)

Inyama Yenkukhu 
(South African chicken in tomato and onion gravy)
Serving dish of inyama yenkukhu

Inyama Yenkukhu 
(South African chicken in tomato and onion gravy)

Tandoori Murgh 
(Indian, Pakistani yogurt-marinated and broiled chicken)
Tandoori chicken on a plate

Tandoori Murgh 
(Indian, Pakistani yogurt-marinated and broiled chicken)

Zuiji 
(Chinese drunken chicken)
Zuiji (Chinese drunken chicken)

Zuiji 
(Chinese drunken chicken)

Ají de Gallina 
(Peruvian spicy chicken in a creamy yellow pepper sauce)
A plate of aji de gallina

Ají de Gallina 
(Peruvian spicy chicken in a creamy yellow pepper sauce)

Varutharacha Kozhi Kari 
(Indian, Kerala chicken curry with roasted coconut and spices)
Skillet with South Indian chicken curry

Varutharacha Kozhi Kari 
(Indian, Kerala chicken curry with roasted coconut and spices)

Kotmis Satsivi 
(Georgian chicken with walnut sauce)
Small bowl of kotmis satsivi garnished with pomegranate arils

Kotmis Satsivi 
(Georgian chicken with walnut sauce)

Buffalo Wings 
(American chicken wings in spicy sauce)
Bowl of Buffalo wings

Buffalo Wings 
(American chicken wings in spicy sauce)

Satay Ayam 
(Indonesian chicken skewers with peanut sauce)
Indonesian chicken skewers with peanut sauce

Satay Ayam 
(Indonesian chicken skewers with peanut sauce)

Kotopita 
(Greek chicken filo pie)
Slie of kotopita Greek chicken pie

Kotopita 
(Greek chicken filo pie)

Cu Liu Ji 
(Chinese chicken in vinegar sauce)
Chinese chef stir frying in a wok

Cu Liu Ji 
(Chinese chicken in vinegar sauce)

Oyakodon 
(Japanese chicken and egg rice bowl)
Oyako Don (Japanese chicken and egg rice bowl)

Oyakodon 
(Japanese chicken and egg rice bowl)

Hkatenkwan 
(Ghanaian chicken and groundnut stew)
Bowl of African chicken and peanut stew

Hkatenkwan 
(Ghanaian chicken and groundnut stew)

Ga Xao Sa 
(Vietnamese lemongrass chicken)
Vietnamese lemongrass chicken

Ga Xao Sa 
(Vietnamese lemongrass chicken)

Pineapple Chicken Rundown 
(Guadeloupe chicken and pineapple in a coconut cream sauce)
A whole pineapple and a coco nut half

Pineapple Chicken Rundown 
(Guadeloupe chicken and pineapple in a coconut cream sauce)

Çerkez Tavugu 
(Turkish Circassian chicken with walnut sauce)
Cerkez Tavugu Recipe (Turkish Circassian chicken with walnut sauce)

Çerkez Tavugu 
(Turkish Circassian chicken with walnut sauce)

Southern Fried Chicken 
(American fried chicken with a crispy crust)
A plate of Southern fried chicken

Southern Fried Chicken 
(American fried chicken with a crispy crust)

Ayam Goreng Kuning 
(Indonesian turmeric fried chicken)
Ayam Goreng (Indonesian turmeric fried chicken)

Ayam Goreng Kuning 
(Indonesian turmeric fried chicken)

Poulet Fafa 
(Tahitian chicken with taro leaves)
Chicken with taro leaves

Poulet Fafa 
(Tahitian chicken with taro leaves)

Arroz con Pollo 
(Latin chicken with rice)
Arroz con pollo chicken leg in saffron rice

Arroz con Pollo 
(Latin chicken with rice)

Gai Pad Yod Khao Pod 
(Thai chicken with baby corn)
Baby sweetcorn on a cutting board

Gai Pad Yod Khao Pod 
(Thai chicken with baby corn)

Poule au Pot 
(French chicken in a pot)
Poule au Pot (French chicken in a pot)

Poule au Pot 
(French chicken in a pot)

Poulet aux 40 Gousses d’Ail 
(French Provencal roast chicken with 40 cloves of garlic)
Chicken with 40 cloves of garlic

Poulet aux 40 Gousses d’Ail 
(French Provencal roast chicken with 40 cloves of garlic)

Mafé, or Maafe 
(West African meat in peanut sauce)
Serving of Senegalese-style mafé

Mafé, or Maafe 
(West African meat in peanut sauce)

Canard à l’Orange 
(French roast duck with orange sauce)
Sliced duck a l'orange on a plate with orange segments

Canard à l’Orange 
(French roast duck with orange sauce)

Tinga de Pollo 
(Mexican shredded chicken in tomato-chipotle sauce)
Tinga de pollo tostadas

Tinga de Pollo 
(Mexican shredded chicken in tomato-chipotle sauce)

Stekt Gås 
(Swedish roast Christmas goose with pan gravy)
Swedish roast goose on a platter

Stekt Gås 
(Swedish roast Christmas goose with pan gravy)

Kedjenou 
(Ivoirian stewed chicken and vegetables)
Serving bowl of chicken kedjenou

Kedjenou 
(Ivoirian stewed chicken and vegetables)

Arroz con Pato 
(Peruvian duck with rice)
Arroz con pato Peruvian duck with rice

Arroz con Pato 
(Peruvian duck with rice)

Murgh Dopiaza 
(Indian chicken curry with onions)
Murgh dopiaza Indian chicken curry with onions

Murgh Dopiaza 
(Indian chicken curry with onions)

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