Chicken and Poultry Recipes

Rotisserie chicken
Image by terren in Virginia

Chicken may be the oldest bird domesticated for consumption, but humans have eaten all kinds of fowl for tens of thousands of years. Goose, duck, pigeon, turkey, pheasant and quail are just a partial list of the fowl that makes its way onto dinner plates around the world.

International Chicken and Poultry Recipes

Enchiladas de Pollo y Queso 
(Mexican chicken and cheese stuffed tortillas)
Mexican chicken enchiladas

Enchiladas de Pollo y Queso 
(Mexican chicken and cheese stuffed tortillas)

Adobong Manok 
(Filipino chicken in vinegar sauce)
Adobong Manok (Philippine chicken in vinegar sauce)

Adobong Manok 
(Filipino chicken in vinegar sauce)

Paprikás Csirke 
(Hungarian chicken paprikash)
Paprikas csirke Hungarian paprika chicken

Paprikás Csirke 
(Hungarian chicken paprikash)

Arroz con Pato 
(Peruvian duck with rice)
Arroz con pato Peruvian duck with rice

Arroz con Pato 
(Peruvian duck with rice)

Çerkez Tavugu 
(Turkish Circassian chicken with walnut sauce)
Cerkez Tavugu Recipe (Turkish Circassian chicken with walnut sauce)

Çerkez Tavugu 
(Turkish Circassian chicken with walnut sauce)

Mae-un Dak Gui 
(Korean hot and spicy grilled chicken)
Korean hot and spicy grilled chicken

Mae-un Dak Gui 
(Korean hot and spicy grilled chicken)

Yangnyeom Dak 
(Korean sweet and spicy fried chicken)
Yangnyeom Dak (Korean sweet and spicy fried chicken)

Yangnyeom Dak 
(Korean sweet and spicy fried chicken)

Kotmis Satsivi 
(Georgian chicken with walnut sauce)
Small bowl of kotmis satsivi garnished with pomegranate arils

Kotmis Satsivi 
(Georgian chicken with walnut sauce)

Hoi Nam Gai Fan 
(Singaporean Hainanese chicken rice)
Plate of hoi nam gai fan with side sauces

Hoi Nam Gai Fan 
(Singaporean Hainanese chicken rice)

Kuku Paka 
(Kenyan chicken in coconut curry sauce)
Pot of kuku paka Kenyan curried chicken stew

Kuku Paka 
(Kenyan chicken in coconut curry sauce)

Ayam Goreng Kuning 
(Indonesian turmeric fried chicken)
Ayam Goreng (Indonesian turmeric fried chicken)

Ayam Goreng Kuning 
(Indonesian turmeric fried chicken)

Poulet aux 40 Gousses d’Ail 
(French Provencal roast chicken with 40 cloves of garlic)
Chicken with 40 cloves of garlic

Poulet aux 40 Gousses d’Ail 
(French Provencal roast chicken with 40 cloves of garlic)

Gung Bo Gai Ding 
(Chinese kung pao chicken with peanuts)
Platter of gung bo gai din, or kung pao chicken

Gung Bo Gai Ding 
(Chinese kung pao chicken with peanuts)

Inyama Yenkukhu 
(South African chicken in tomato and onion gravy)
Serving dish of inyama yenkukhu

Inyama Yenkukhu 
(South African chicken in tomato and onion gravy)

Zuiji 
(Chinese drunken chicken)
Zuiji (Chinese drunken chicken)

Zuiji 
(Chinese drunken chicken)

Hamam Mahshi 
(Egyptian braised squab stuffed with cracked wheat)
Pigeon loft in Egypt

Hamam Mahshi 
(Egyptian braised squab stuffed with cracked wheat)

Southern Fried Chicken 
(American fried chicken with a crispy crust)
A plate of Southern fried chicken

Southern Fried Chicken 
(American fried chicken with a crispy crust)

Hkatenkwan 
(Ghanaian chicken and groundnut stew)
Bowl of African chicken and peanut stew

Hkatenkwan 
(Ghanaian chicken and groundnut stew)

Fatteh Djaj 
(Syrian layered chicken, yogurt and pita bread platter)
Serving dish of layered chicken fatteh

Fatteh Djaj 
(Syrian layered chicken, yogurt and pita bread platter)

Kabsa, or Machboos 
(Gulf States aromatic chicken with rice)
Large platter of kabsa chicken and rice

Kabsa, or Machboos 
(Gulf States aromatic chicken with rice)

Yakitori 
(Japanese grilled chicken skewers)
Yakitori (Japanese grilled chicken skewers)

Yakitori 
(Japanese grilled chicken skewers)

La Bandera Dominicana 
(Dominican stewed chicken or beef, red beans and rice)
Plate of Dominican la bandera meal

La Bandera Dominicana 
(Dominican stewed chicken or beef, red beans and rice)

Tandoori Murgh 
(Indian, Pakistani yogurt-marinated and broiled chicken)
Tandoori chicken on a plate

Tandoori Murgh 
(Indian, Pakistani yogurt-marinated and broiled chicken)

Buffalo Wings 
(American chicken wings in spicy sauce)
Bowl of Buffalo wings

Buffalo Wings 
(American chicken wings in spicy sauce)

Jollof Rice 
(West African chicken with rice)
A plate of jollof rice

Jollof Rice 
(West African chicken with rice)

Pollo Encebollado 
(Central American chicken simmered with onions)
Yellow onions

Pollo Encebollado 
(Central American chicken simmered with onions)

Gai Pad Yod Khao Pod 
(Thai chicken with baby corn)
Baby sweetcorn on a cutting board

Gai Pad Yod Khao Pod 
(Thai chicken with baby corn)

Fesenjan 
(Persian chicken in pomegranate-walnut sauce)
Fesenjan (Persian chicken in pomegranate-walnut sauce)

Fesenjan 
(Persian chicken in pomegranate-walnut sauce)

Jambalaya 
(American Cajun-Creole rice with chicken, shrimp and andouille sausage)
A cast-iron skillet with shrimp jambalaya

Jambalaya 
(American Cajun-Creole rice with chicken, shrimp and andouille sausage)

Gai Pad Grapow 
(Thai spicy chicken and basil stir fry)
Plate of Thai basil chicken over rice

Gai Pad Grapow 
(Thai spicy chicken and basil stir fry)

Pollo en Fricasé 
(Caribbean chicken fricassee)
Caribbean chicken fricassee

Pollo en Fricasé 
(Caribbean chicken fricassee)

Ga Xao Sa 
(Vietnamese lemongrass chicken)
Vietnamese lemongrass chicken

Ga Xao Sa 
(Vietnamese lemongrass chicken)

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