Gluten-Free

Gluten-free rice noodle dish
Image by Takeaway

Find international recipes for gluten-free meals.

International Gluten-free Recipes

Arepas 
(Colombian and Venezuelan corncakes)

Socca Niçoise au Four 
(French Provencal chickpea bread)

Medu Vada 
(South Indian deep-fried lentil fritters)

Kotmis Satsivi 
(Georgian chicken with walnut sauce)

Toshikoshi Soba 
(Japanese New Year soba noodles)

Malai Kofta 
(Indian veggie dumplings in curry sauce)

Tamales de Pollo 
(Mexican steamed corncakes with chicken)

Law Bok Gow 
(Chinese steamed radish cake)

Pão de Queijo 
(Brazilian cheese buns)

Pakora 
(Indian, Pakistani vegetable fritters)

Pavlova 
(Australian meringue with whipped cream and fruit)

Gundi 
(Israeli Jewish chickpea and chicken dumplings)

Pupusas 
(Salvadoran, Honduran stuffed masa flatbread)

Cachapas 
(Venezuelan fresh corn pancakes)

Makroud el Louse 
(Makroud el Louse)

Makový Koláč 
(Czech poppy seed torte)

Bibingka Especial 
(Filipino sweet coconut and rice flour cake)

Tlacoyos 
(Mexican bean-stuffed masa patties)

Gigantes Plaki sto Fourno 
(Greek baked white beans in tomato sauce)

Cuáker 
(Ecuadoran oatmeal beverage)

Besan Laddu 
(Indian sweet chickpea flour balls)

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