Quick and Easy

A plate of chicken tostadas
Image by Takeaway

Some (most?) days you’re pressed for time, and you just need to get a meal on the table with minimal effort and maximum flavor. Turn to the wider world for a cornucopia of options!

The following recipes are relatively straightforward and simple to prepare. And for the most part, they will allow you to get dinner on the table in around an hour or less. Keep in mind that a few do call for time to marinate meat, poultry or fish or to soak dried beans. Start marinating or soaking in the morning, and things will come together quickly for dinner that night.

International quick and easy recipes

Pollo Encebollado 
(Central American chicken simmered with onions)

Moqueca 
(Brazilian fish and coconut milk stew)

Dan Chaofan 
(Taiwanese egg fried rice)

Vatapá 
(Brazilian seafood stew with coconut milk)

Kushari 
(Egyptian pasta, rice and lentils with tomato sauce)

Su Udon 
(Japanese noodles in broth)

Oyakodon 
(Japanese chicken and egg rice bowl)

Hamburgers 
(American grilled beef patty sandwiches)

Łosoś Pieczony z Koperkiem 
(Polish baked salmon with dill)

Mie Goreng 
(Indonesian stir-fried noodles with vegetables)

Orecchiette con Broccoli 
(Italian ear-shaped pasta with broccoli)

Kuku Paka 
(Kenyan chicken in coconut curry sauce)

Moules Marinières 
(French, Belgian, Dutch mussels in white wine sauce)

Aloo Gobi 
(Indian potato and cauliflower curry)

Carne Asada 
(Central American grilled steak)

Pollo Chilindrón 
(Spanish chicken with tomatoes and peppers)

Bulgogi 
(Korean barbecued beef)

Paprikás Csirke 
(Hungarian chicken paprikash)

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