Comfort Food

Sausage gravy
Image by Nomadic Lass

Get comfort food recipes from around the world.

International Comfort Food Recipes

Carbonade Flamande, or Vlaamse Stoverij 
(Belgian beef and beer stew)
Plate of beef carbonade with fries

Carbonade Flamande, or Vlaamse Stoverij 
(Belgian beef and beer stew)

Irish Stew 
(Irish lamb and potato stew)
A hefty bowl of Irish stew on the table

Irish Stew 
(Irish lamb and potato stew)

Su Udon 
(Japanese noodles in broth)
Bowl of udon noodles in broth with chopsticks

Su Udon 
(Japanese noodles in broth)

Classic Bread Stuffing 
(American seasoned bread side dish)
Casserole dish with bread stuffing

Classic Bread Stuffing 
(American seasoned bread side dish)

Cerdo con Frijoles 
(Mexican stewed pork and black beans)
Bowl of cerdo con frijoles

Cerdo con Frijoles 
(Mexican stewed pork and black beans)

Kugelis 
(Lithuanian savory potato pudding)
Plated serving of kugelis

Kugelis 
(Lithuanian savory potato pudding)

Lanttulaatikko 
(Finnish mashed rutabaga casserole)
Half-served casserole dish of lanttulaatikko

Lanttulaatikko 
(Finnish mashed rutabaga casserole)

Carottes Braisées au Beurre 
(French braised carrots with butter)
Dish of butter-braised carrots

Carottes Braisées au Beurre 
(French braised carrots with butter)

Chicken-Fried Steak 
(American Midwest breaded steak cutlet)
Chicken-fried steak on a plate and covered with gravy

Chicken-Fried Steak 
(American Midwest breaded steak cutlet)

Shepherd’s Pie 
(English-Irish meat pie with mashed potato topping)
Shepherd's pit in casserole dish with portion removed

Shepherd’s Pie 
(English-Irish meat pie with mashed potato topping)

Coq au Vin 
(French chicken braised in wine)
Coq au vin on a serving plate

Coq au Vin 
(French chicken braised in wine)

Paprikás Csirke 
(Hungarian chicken paprikash)
Paprikas csirke Hungarian paprika chicken

Paprikás Csirke 
(Hungarian chicken paprikash)

Cornish Pasties 
(British beef and vegetable pies)
Fresh cornish pasty on paper

Cornish Pasties 
(British beef and vegetable pies)

Tourtière 
(French Canadian pork pie)
Freshly baked tourtiere

Tourtière 
(French Canadian pork pie)

Mashed Potatoes 
(Irish and American potato puree)
Bowl of mashed potatoes

Mashed Potatoes 
(Irish and American potato puree)

Tonkotsu Ramen 
(Japanese noodles and pork in rich broth)
Bowl of tonkotsu ramen

Tonkotsu Ramen 
(Japanese noodles and pork in rich broth)

Cornbread Dressing 
(American cornmeal bread dressing)
Large pan of cornbread dressing

Cornbread Dressing 
(American cornmeal bread dressing)

Spätzle 
(German egg dumplings)
Spaetzle on a plate with a slice of beef roast, caramelized onions and brown sauce.

Spätzle 
(German egg dumplings)

Gratin Dauphinois 
(French potatoes baked with cream)
Baking dish of partially served gratin dauphinois

Gratin Dauphinois 
(French potatoes baked with cream)

Poule au Pot 
(French chicken in a pot)
Poule au Pot (French chicken in a pot)

Poule au Pot 
(French chicken in a pot)

Dušené Zelí 
(Czech braised cabbage)
Seasoned, braised cabbage

Dušené Zelí 
(Czech braised cabbage)

Smothered Pork Chops 
(American Southern-Soul pork chops with onion gravy)
Plate with smothered pork chops

Smothered Pork Chops 
(American Southern-Soul pork chops with onion gravy)

Sopa de Albóndigas 
(Mexican meatballs in broth)
Bowl of Mexican meatball soup

Sopa de Albóndigas 
(Mexican meatballs in broth)

Schweinebraten 
(German roast pork)
Slices of schweinebraten roast pork

Schweinebraten 
(German roast pork)

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