One-Pot

Moroccan one-pot Fes couscous in a tagine
Image by Beata Gorecka

Recipes for one-pot meals.

International One-Pot Recipes

Ca Kho To 
(Vietnamese clay pot fish with caramel sauce)

Maqluba 
(Palestinian rice and eggplant casserole)

Galbi Jjim 
(Korean braised beef short ribs)

Sopa de Mondongo 
(Latin American tripe and vegetable soup)

Shrimp Etouffee 
(American Cajun-Creole smothered shrimp)

Fettuccine Alfredo 
(Italian pasta tossed with butter and cheese)

Paella Valenciana 
(Spanish meat, vegetable and rice dish)

Kedjenou 
(Ivoirian stewed chicken and vegetables)

Soon Dubu Jjigae 
(Korean spicy tofu stew)

Ceebu Jen 
(Senegalese fish with rice and vegetables)

Olla de Carne 
(Costa Rican beef and vegetable stew)

Puchero 
(Spanish meat and chickpea stew)

Chupe de Camarones 
(Peruvian shrimp chowder)

Tashreeb Dajaj 
(Iraqi chicken and chickpea stew over bread)

Sancocho 
(Latin root vegetable stew)

Arroz con Pollo 
(Latin chicken with rice)

Jambalaya 
(American Cajun-Creole rice with chicken, shrimp and andouille sausage)

Poule au Pot 
(French chicken in a pot)

Fabada Asturiana 
(Spanish sausage and bean stew)

Corned Beef and Cabbage 
(Irish-American braised brisket with vegetables)

Baho 
(Nicaraguan beef, plantains and yuca steamed in banana leaves)

Shchi 
(Russian cabbage soup)

Bográcsgulyás 
(Hungarian beef and pepper stew)

Irish Stew 
(Irish lamb and potato stew)

Arroz con Pato 
(Peruvian duck with rice)

Bredie 
(South African lamb stew)

Whats4eats is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.