Deep Frying: Method and Recipes

Deep frying squash blossoms
Image by benchun

Who doesn’t love fried food? Deep frying may not be the most calorie-poor way to prepare food, but it certainly produces some of the world’s tastiest. The high heat of the oil seals in a food’s moisture and crisps up the outside, giving that irresistable pairing of crunchy and juicy.

International Deep Frying Recipes

Try these deep-fried recipes from around the world.

Fish and Chips 
(English batter-fried fish with fried potato wedges)

Beignets 
(American Southern powdered sugar fritters)

Tostones 
(Caribbean fried plantains)

Wiener Backhendl 
(Austrian breaded fried chicken)

Yuca Frita 
(Latin American cassava fries)

Buñuelos de Queso 
(Puerto Rican cheese fritters)

Apple Fritters 
(Jewish batter-fried apple rings)

Empanadas 
(Latin savory stuffed pastries)

Kadinbudu Köfte 
(Turkish “lady thigh” meatballs)

Boulettes de Poisson 
(Senegalese fried fish balls in tomato sauce)

Gulab Jamun 
(South Asian milk ball sweet in rose-scented syrup)

Scotch Eggs 
(Scottish hard-boiled eggs wrapped in sausage)

Sufganiyot 
(Israeli Jewish filled donuts)

Mejillones Fritos 
(Spanish batter-fried mussels)

Pisang Goreng 
(Indonesian batter-fried bananas)

Pilus 
(Indonesian sweet potato puffs)

Akkra 
(Senegalese black-eyed pea fritters)

Coxinhas 
(Brazilian deep-fried chicken croquettes)

Samosas 
(Indian, Pakistani, African deep-fried potato pastries)

Southern Fried Chicken 
(American fried chicken with a crispy crust)

Conch Fritters 
(Caribbean deep-fried conch snacks)

Falafel 
(Middle Eastern fried chickpea patties)

Ayam Goreng Kuning 
(Indonesian turmeric fried chicken)

Muchines de Yuca 
(Ecuadorian stuffed and fried cassava balls)

Ukoy 
(Filipino shrimp and sweet potato fritters)

Medu Vada 
(South Indian deep-fried lentil fritters)

Domatokeftedes 
(Greek tomato fritters)

Buffalo Wings 
(American chicken wings in spicy sauce)

Corn Dogs 
(American hot dog and cornbread on a stick)

Yangnyeom Dak 
(Korean sweet and spicy fried chicken)

Latkes 
(Israeli Jewish potato pancakes)

Lumpia Shanghai 
(Filipino meat-filled eggrolls)

Plantain Fritters 
(Jamaican fried plantains)

Alcapurrias 
(Puerto Rican stuffed fritters)

Sigara Boregi 
(Turkish cheese-filled filo appetizers)

Pakora 
(Indian, Pakistani vegetable fritters)

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